Pane&Olio in Sestri Levante from November, 28th

evento cinque terre icona 30 November 1999
November 18, 2015   admin
From 28th November to 8th December, Sestri Levante will host an event very appreciated by foodies, featuring markets, tastings, recollections and show cooking, a stone’s throw from the sea“Pane & Olio” (bread and oil) is back, from 28th November to 8th December: this is an event dedicated to the promotion of the Ligurian extra virgin olive oil and to the local products. Many activities will take place all across the city, between the historical centre and the two beaches overlooking the Baia del Silenzio and Baia delle Favole bays. Many tastings of local products will be available, as well as anchovy – based street food, such as the traditional Bagnùn of Riva Trigoso and the typical fried anchovies. Many initiatives will be dedicated to the little ones as well, with a mini – course on oil tasting, in addition to a real, working oil mill, food markets, show cooking with great international chefs and cooking classes. More info: - comune.sestri-levante.ge.it - sestri-levante.net Source: turismoinliguria.it  

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The train, surely the best means of travel to visit the Cinque Terre and be enchanted by the beauty of the Ligurian sea. From March 16th the 5 Terre Express train is in service to travel comfortably between La Spezia Centrale, Riomaggiore, Manarola, Corniglia, Vernazza, Monterosso and Levanto with a single single fare ticket, taking advantage of the offer of 100 trains a day, 7 days a week, every 15 minutes